ZDRAVAC


  "ZDRAVAC JUICE" -  Syrup from medicinal herbs, unique, refreshing taste, made from a blend of plants:
    - MENTHA
     - ENGLISH MARIGOLD
     -COMMON NETTLE
     - MARJORAM

Way of juice preparation:
 The contents of the bag or bottle (40ml or per flavor) should be diluted with 2dl of cooled water

      https://youtu.be/IVFwHpjiwMQ

Zdravac HERBAL JUICE can be used as an addition to tea or for making various cocktails.
mint syrup

MENTHA

The leaves have a warm, fresh, aromatic, sweet flavor with a cool aftertaste, and are used in teas, beverages, jellies, syrups, candies, and ice creams. In Middle Eastern cuisine, mint is used on lamb dishes, while in British cuisine and American cuisine, mint sauce and mint jelly are used, respectively.Mint is a necessary ingredient in Touareg tea, a popular tea in northern African and Arab countries. Alcoholic drinks sometimes feature mint for flavor or garnish, such as the mint julep and the mojito. Crème de menthe is a mint-flavored liqueur used in drinks such as the grasshopper.Mint essential oil and menthol are extensively used as flavorings in breath fresheners, drinks, antiseptic mouth rinses, toothpaste, chewing gum, desserts, and candies, such as mint (candy) and mint chocolate. 

HERBAL JUICE

ENGLISH MARIGOLD

 Marigolds (Calendula officinalis) are mainstays in gardens all over the world because of their sunny appearance. But aside from this flowering plant’s bright color and magnetic charm, numerous studies have focused on the health benefits that people can get from it.Throughout history, the marigold plant has been well-utilized by various populations in the world. Documentations reach as far back as the Greek and Roman civilizations where it was part of their mythologies. It was widely distributed throughout the trade routes, which led to its vast distribution in the modern world.•Helps in alleviating skin conditions. Marigold has been used in treating various skin conditions because of its anti-inflammatory properties. It is said to help in treating dermatitis, acne and diaper rash. Aids in wound healing. This herb is also used to promote wound healing through its direct effect on slow-healing wounds. It also has antibacterial properties that can help prevent infections

HERBAL JUICE

NETTLE

 Nettle (Urtica dioica) contains vitamins C and K, B vitamins, as well as minerals like calcium, magnesium and iron, to name a few.3 It also has amino acids and antioxidants, which may help fight free radicals.4 Here are a few more health benefits you can get from this herb:• Helps detoxify the body. Nettle is a diuretic, which means that it helps in flushing out harmful chemicals and excess liquids from the body. This herb has also been called a “spring tonic,” which is a substance intended to cleanse the body of toxins.5• Promotes healthy blood circulation and cardiovascular health. Nettle contains iron and vitamin C. Vitamin C improves the body’s absorption of iron,6 which aids in alleviating anemia and fatigue.7 This herb also contains a considerable amount of potassium, a mineral that reduces tension in your arteries and blood vessels, lowering your risk for strokes.8• Alleviates allergic reactions. While physical contact with the nettle leaf can cause allergic reactions, the ingestion of nettle tea is known to help dampen the body’s response to allergens by binding with the body’s histamine receptors. It can aid in the prevention of rhinitis, or the inflammation of the mucous membrane in the nose.9• Reduces arthritis pain. The antioxidant properties of the nettle plant have been observed to help minimize inflammation. It can be used topically to help relieve joint pain as well.10

HERBAL JUICE

MARJORAM

Marjoram (Origanum marjorana) is an aromatic herb known for its aromatherapeutic and culinary uses. Its botanical name means "joy of the mountain" in Greek, and was actually first used to make wreaths for use as wedding flowers.This was because Aphrodite, the Greek goddess of love, was believed to wear wreaths made from marjoram.1Improved Digestive FunctionWhen used to make tea, marjoram can help improve your digestion by improving your appetite and increasing the production of digestive enzymes that help break down food. In addition, marjoram tea can help alleviate common digestive disorders such as flatulence, constipation, diarrhea and stomach cramps.• Protection Against Common IllnessesMarjoram contains various compounds that have effective antibacterial, antiviral and antifungal properties. As such, it can help reduce your risk of diseases such as the common cold, measles, mumps, influenza, food poisoning and various staph infections.• Improved Heart HealthMarjoram can help improve your overall cardiovascular health by maintaining normal blood pressure levels, which lowers your risk of hypertension. It's also known for helping reduce the buildup of cholesterol in your arteries, which can prevent heart disease.• Anti-Inflammatory EffectsWhen added to your food, marjoram can help reduce your risk of developing inflammatory reactions. It can help with conditions such as asthma, fever, muscle aches, sinus headaches and migraines.• Therapeutic BenefitsMarjoram, in its essential oil form, can help uplift your mood and improve your psychological well-being. It can be used to help relieve insomnia and reduce stress and anxiety.

  



                            Way of juice preparation

HERBAL JUICE

HERBAL JUICE

HERBAL JUICE

HERBAL JUICE.jpg

HERBAL JUICE

 

HERBAL JUICE

Bottle herbal juice- 0,5l

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